| Entrees Crab Cakes ................................... $16.95 Roast Top Sirloin of Beef with Mushroom Sauce ................................... $13.95 Roast Prime Rib of Beef Au Jus ................................... $15.95 Roasted Stuffed Cornish Hens ................................... $13.95 Stuffed Filet of Fish with Crab Imperial ................................... $15.95 Mixed Garden Greens with Dressing Stuffed Chicken Breast ................................... $13.95 Baked Chicken ................................... $10.95 Veal Parmigiana ................................... $13.95 Fried Chicken ................................... $10.95 Baked Ham Hawaiian ................................... $9.95 Seafood Newburg ................................... $14.95 Stuffed Shells with Meat Sauce ................................... $9.95 Lasagna with Meat Sauce ................................... $10.95 Broiled Flounder Filet ................................... $14.95 Chicken Francais ................................... $11.95 Braised Pork Loin with Stewed Apples ................................... $14.95 | Appetizers FRESH MELON (IN SEASON) FRUIT MEDLEY JUMBO SHRIMP COCKTAIL ($5.95 ADDITIONAL) Desserts RAINBOW SHERBET KEY LIME PIE DOUBLE CHOCOLATE LAYER CAKE LEMON MERINGUE PIE CARROT CAKE FRUIT TOPPED CHEESE CAKE ( $5.95 ADDITIONAL) Optional Carving Station ROAST BEEF ADDITIONAL: $3.95 PER PERSON BAKED HAM AND ROAST TURKEY ADDITIONAL: $4.95 ROAST BEEF AND BAKED HAM ADDITIONAL: $5.25 INCLUDES ROLLS WITH CONDIMENTS CARVER FEE: $30.00 PRICES SUBJECT TO SERVICE CHARGE, GRATUITY AND M.D. SALES TAX |